Research shows that a diet rich in fruits and vegetables can reduce the risk of heart disease and obesity, some cancers, diabetes, and hypertension, among other things. Despite knowing the benefits, it is still difficult for many people to get their recommended daily servings.
With more than 12 locations across campus in 2018, M Farmers Markets are making it easy to access fresh produce straight from local farms.
On most weekdays through the fall, fruits, vegetables, flowers, patio pots and other farm products are available at an affordable price at locations on or near campus.
Farmers markets return to dozen campus locations
Farm-fresh vegetables are one of the delicious high points of summer. As fall rolls around, Michigan Dining and Central Student Government will help extend their availability through on-campus M Farmers Markets.
Finding affordable, farm fresh vegetables and fruits on campus just got easier thanks to the M Farmers Markets, currently available at six Ann Arbor campus locations, with more being added each month through the fall.
Fresh produce, locally grown food, supporting the area's community and businesses — these are just a few of the benefits of supporting farmers markets.